D'Usse Cognac VSOP Color:default Intriguing aromas of fresh cut

Intriguing aromas of fresh cut green apple and marzipan lead to a palate of cantaloupe melon with a vanilla cream finish

The balanced acidity and rich texture are a perfect complement to many dishes including brie cheese

but its dazzling crispness makes a fine match for food

blackberries and black pepper on the palate

D'Usse Cognac VSOP Color:default Intriguing aromas of fresh cutWine Enthusiast 91 points TOP 100 SPIRITS OF 2019 This Cognac offers a deep copper penny hue and rich aromas of caramel and dried fig. The silky palate echoes the dried fig note, alongside a Port like hint of red fruit, finishing notably long on a notes of cocoa, cinnamon and cayenne.. December 2019 Ultimate Beverage Challenge 93 points Deep notes of toasted oak, dried dates, pencil lead, and burnt orange oil lead way to a sweet, medium bodied Cognac